Description

Sashimi Bibimbap is a fresh and exciting twist on the classic Korean dish. This vibrant bowl features a base of steamed rice topped with fresh, delicate slices of sashimi, such as tuna, salmon, and yellowtail, along with an array of colorful mixed vegetables. A fried egg sits atop the bowl, adding richness and texture, while a spicy gochujang sauce brings a touch of heat and flavor. Stir everything together for a balanced, satisfying meal that combines the best of both sushi and Korean cuisine.