Description

The Tuna Tower is an exquisite dish that combines fresh, high-quality tuna with layers of creamy avocado and a touch of spicy mayo for a burst of flavor. Each layer is carefully stacked, creating a visually striking presentation. Often topped with a drizzle of eel sauce or ponzu and served with crispy wonton chips on the side, this dish offers a perfect balance of freshness, creaminess, and crunch. It’s a show-stopping appetizer or main dish that’s as beautiful as it is delicious.